ISOLATION, IDENTIFICATION AND ENUMERATION OF FOOD PATHOGEN (E. Coli) FROM FOOD SAMPLE
E. coli or Escherichia coli are gram negative bacteria of Enterobacteriaceae family. E. coli are commonly found human feces and feces of other animals. They comes under a wide group of bacteria called coliform group of bacteria. Consumption of food, contaminated with E. coli will cause food poisoning with serious adverse health effects in human. […]
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